A sublime fusion of flavors from the sea and the land.
Fresh Caribbean lobster, marinated in garlic butter and fine herbs, perfectly seared to preserve its juiciness. Paired with a premium beef filet, drizzled in an exquisite red wine plum sauce that strikes a perfect balance between sweetness and depth. Served with a silky spiced sweet potato purée and a medley of rosemary-roasted vegetables.
$1,000 mxn
Prices in Mexican Pesos
The charge will be made to your room.